that is, a day of cooking inspired by the contents of the organic box (among other things). done so far: sweet potato-chard-white bean soup, meatballs (on top of spaghetti, all covered with cheese), chicken-wild rice-green bean casserole. chicken cacciatore started but not finished. and, we had trout pot pie for dinner, which was really yum. still need to get to my closets though! somehow, that always gets pushed waaay back...
what i really want to do, though, is make snickerdoodles and marshmallows. which raises the question: why didn't i save the "joy of cooking" marshmallow recipe i used in the summer at the cottage?
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