24.11.10

more yay and boo

yay is starting the second skein on the biggest secret surprise holiday gift. boo is wanting to take a pic for ravelry and realising i've misplaced my cardreader. sigh.

yay is getting a head start on xmas baking last saturday! every dough that requires being put in the fridge to chill for a few hours or overnight is now chilling in my freezer - pastry for tarts, cookie dough for cheese biscuits, shortbreads, pecan crescents, and viennese icebox cookies. the last three i made vegan - the viennese icebox cookies ask for an egg, which i susbstituted almond milk. i think it will work, we shall see!

also yay is ttc-ing it to work again - so i can make proper dinners (well, those that are braces-chewable). last night we had colcannon (made with locally-sourced potatoes and cabbage from our organic box), baked ham, and broccoli (also from the box). yum!

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